The Sushi King of Vancouver – Chef Hidekazu Tojo

The Sushi King of Vancouver – Chef Hidekazu Tojo

Japanese cuisine is truly known for its expression of delicacy through the selection of fresh, fine raw ingredients that…

The Ultimate Review of the Sakai Takayuki 45-Layer AUS10 Damascus DHW Japanese Chef's Gyuto Knife 240mm with White Antler Handle

The Ultimate Review of the Sakai Takayuki 45-Layer AUS10 Damascus DHW Japanese Chef’s Gyuto Knife 240mm with White Antler Handle

Things You May Find at the Sushiya

Things You May Find at the Sushiya

Global Knives Set | Global Knife Block – 9 Piece Knife Set

Global Knives Set | Global Knife Block – 9 Piece Knife Set

Japanese foods "KATSUDON"

Japanese foods “KATSUDON”

How to enjoy your time in kitchen with proper set of cutlery?

How to enjoy your time in kitchen with proper set of cutlery?

Misono UX10 Petty Knife

Top 3 Misono UX10 Knife Review Part 2

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  1. The Sushi King of Vancouver – Chef Hidekazu Tojo
  2. The Ultimate Review of the Sakai Takayuki 45-Layer AUS10 Damascus DHW Japanese Chef's Gyuto Knife 240mm with White Antler Handle
  3. Things You May Find at the Sushiya

Recent post

  1. The Sushi King of Vancouver – Chef Hidekazu Tojo
  2. The Ultimate Review of the Sakai Takayuki 45-Layer AUS10 Damascus DHW Japanese Chef's Gyuto Knife 240mm with White Antler Handle
  3. Things You May Find at the Sushiya
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